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AGROBUSINESS BIOCICLO CHILE LIMITADA
In our organization, we work every day respecting the spirit of a food of our native peoples, innovating, researching and developing presentations that allow us to rescue all the functional and nutritional properties of maqui.
To be recognized as an organization that innovates and develops in the cultivation of maqui and other wild fruits, that diversifies the supply of healthy and nutritious products and that promotes a circular economy philosophy through the efficient use of resources.
To supply maqui and other wild fruits to strategic markets, in a sustainable and collaborative way, under an organic-natural production, promoting relationships of trust with the environment through an organization that creates value for society.
DEVELOPMENT AND COMPETITIVENESS
Learning, evolution and development
In organic cultivation of Maqui to obtain a super fruit, through agronomic management such as pruning systems, water replenishment, weed control, fertilization, phytosanitary management, fruit quality, among others.
A collaborative ecosystem for sustainable agriculture, to position the cultivation of maqui, democratizing consumption at national and international level through a natural agriculture that improves our quality of life.
From maqui in an agro-ecological orchard with the best technologies, ensuring traceability from the plant to the fruit to obtain raw material for the development of products in different healthy formats.
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